Goblin Shortbread

Goblin Shortbread

Selected by “Nerd Consultant” Calvin
“The World of Warcraft Official Cookbook”

• 1/2 cup salted butter, room temperature
• 1/2 cup sugar
• Pinch nutmeg
• 1 teaspoon lime zest
• 1/4 cup pistachios, roughly chopped
• 1 1/4 cups all-purpose flour


  1. Preheat the oven to 350°F, and set out a baking sheet lined with parchment paper.
  2. In a medium bowl, cream togethr the butter, sugar, nutmeg, and lime zest. Add the pistachios and flour, and continue to work until the mixture comes together into a good dough.
  3. Turn the dough out onto the prepared baking sheet, then pat into a smooth disc about 9 inches across. Using a sharp knife, make 5 cuts across the dough to form 10 wedges, then prick the tops of each with the tines of a fork.
  4. Bake until the edges of the shortbread are just starting to brown, about 15 minutes.
Calvin – Nerd Consultant

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